Strawberry Chocolate Vanilla Cookies | Easy One Dough Recipe
Strawberry Chocolate Vanilla Cookies are soft, buttery, and made from one easy dough with three delicious flavours. Perfect quick homemade treat.
Equipment
- Mixing bowl
- electric hand mixer
- piping bag with star tip
- Baking Paper
Ingredients
- 1 cup minus 1 tbsp (215 g) unsalted butter
- 2/3 cup icing sugar ( 80 g )
- 1 small egg
- 2 1/4 cups all-purpose flour ( 270 g )
- a pinch of salt
Flavour Add-ins:
- 1 1/2 tbsp strawberry powder
- 1 tsp cocoa powder
- 1/2 tsp vanilla extract
Instructions
- Beat butter and icing sugar until light and creamy.
- Add egg and mix until smooth.
- Add flour and salt gradually and form soft dough.
- Divide dough into three equal parts.
- Mix strawberry powder into the first part.
- Mix cocoa powder into the second part.
- Add vanilla to the third part.
- Pipe cookies on baking tray and bake at 175°C (350°F) for 15–20 minutes.
Video
Notes
- Use soft butter for best texture.
- Do not overmix after adding flour.
- Chill dough slightly if too soft for piping.
- Store in airtight container for up to 5 days.